When the weather starts to warm up, there’s nothing better than a drink that feels light, refreshing, and easy to make. The Paloma is one of those recipes that checks every box.
With bright grapefruit, fresh lime, and just the right amount of sweetness, it’s crisp without being overpowering and simple enough to make anytime. Whether you’re hosting friends, sitting out on the patio, or just winding down at the end of the day, it’s a go-to for the season.
And the best part? It works just as well without alcohol — so everyone can enjoy it.
🍊 Classic Paloma (Cocktail)
Ingredients
- 2 oz tequila
- 3 oz grapefruit soda (like Jarritos or Squirt)
- Juice of ½ lime
- Pinch of salt
- Ice
- Grapefruit wedge or lime slice (for garnish)
- Optional: salted rim
Instructions
- (Optional) Rim your glass with lime and dip in salt.
- Fill a glass with ice.
- Add tequila and fresh lime juice.
- Top with grapefruit soda.
- Stir gently to combine.
- Garnish with a grapefruit wedge or lime slice.
Serve immediately and enjoy.
🍊 Paloma Mocktail (Non-Alcoholic)
Ingredients
- 3 oz grapefruit juice (fresh or bottled)
- 2–3 oz sparkling water or grapefruit soda
- Juice of ½ lime
- 1–2 tsp honey or simple syrup (optional, to taste)
- Pinch of salt
- Ice
- Grapefruit wedge or lime slice (for garnish)
Instructions
- Fill a glass with ice.
- Add grapefruit juice and fresh lime juice.
- Stir in sweetener if using.
- Top with sparkling water or grapefruit soda.
- Add a small pinch of salt and stir gently.
- Garnish and serve.
Why we love this recipe
The Paloma is one of those drinks that feels effortless but thoughtful. It’s bright, slightly tart, and just sweet enough — perfect for warm afternoons, casual gatherings, or quiet evenings outside.
Having both a cocktail and mocktail version makes it even better. It’s easy to make, easy to customize, and something everyone can enjoy.
As we head into longer days and warmer nights, this is the kind of simple recipe you’ll find yourself coming back to again and again.
Fresh, easy, and just right for the season.