Caprese Skewers: A Fresh Take on a Classic Favorite

Caprese Skewers: A Fresh Take on a Classic Favorite

When the weather is still hot but you’re craving something fresh and satisfying, Caprese Skewers are the perfect choice. They bring together all the classic flavors of a Caprese salad—ripe cherry tomatoes, creamy mozzarella, and fragrant basil—into an easy handheld appetizer that looks as good as it tastes.

These skewers are quick to prepare and versatile enough for any occasion, from casual backyard get-togethers to elegant dinner parties. The best part? They require no cooking, just a few minutes of assembly.

Ingredients

  • Cherry tomatoes

  • Fresh mozzarella balls (bocconcini or ciliegine)

  • Fresh basil leaves

  • Olive oil

  • Balsamic glaze (optional)

  • Salt & pepper to taste

  • Toothpicks or small skewers

Instructions

  1. Thread a cherry tomato, basil leaf, and mozzarella ball onto each skewer.

  2. Repeat until all ingredients are used.

  3. Arrange skewers on a platter.

  4. Drizzle lightly with olive oil (and balsamic glaze if desired).

  5. Sprinkle with salt and pepper. Serve immediately.

✨ Pro Tip: For an extra burst of flavor, marinate your mozzarella in olive oil, garlic, and herbs for an hour before assembling.

These little bites are fresh, flavorful, and guaranteed to disappear fast. Add them to your next menu and enjoy a taste of Italy, no matter the season.

👉 Ready to make them? Gather your ingredients and give these Caprese Skewers a try today!

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